As part of our commitment to science and clinical research, we strive to bring you the latest news on studies and findings related to nutrition and dietary supplements. This “Breaking News” section provides helpful and timely research “briefs” from around the world.
Vitamin D Deficiency Linked to Increased Hip Fracture Risk
Taurine Balances Blood Sugar in Animal Study
Green Tea Polyphenol Supports Healthy Blood Pressure and Improves Mood
Omega-3 Fatty Acids Involved in Eye Health
Vitamin D Associated with Reduced Risk of Death
Hawthorn Studied for Possible Anti-Inflammatory, Antioxidant, and Antimicrobial Activity
Boswellia Serrata May Protect Gastric Health
CoQ10 Reduces Cardiovascular Risk Factors in Animal Model of Metabolic Syndrome
L-Carnitine Protects Against DNA Damage in Aged Rats’ Immune Cells
Ginger Reduces Body Weight in Animal Experiment
L-Theanine Plus Caffeine Enhances Cognitive Performance
Vitamin E Levels are Low in Chronic Fatigue Patients
Garcinia Cambogia Reduces Abdominal Fat in Mice
Phosphatidylserine Lowers Cortisol, Increases Testosterone
Calcium Linked to Cerebrovascular Health
Vitamin C Levels Linked to Healthy Blood Sugar Control
Potassium and Other Minerals Important for Healthy Blood Pressure
Vitamin K Linked to Bone Health
Resveratrol, Tea Polyphenols, Garlic and Vitamin D Metabolite Protect Against Toxic Dietary Compounds
Ginseng Studied in Mouse Model of Asthma
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